Banana Bread by Pamela Reif

Hey everyone! I hope you're all doing well! I don't know why, but during the last days I can eat and eat and eat.. and eat junk food all day 😀 So I decided it's time to make something healthier, which comes close to cake in my opinion: Banana Bread. I tested out a lot… Continue reading Banana Bread by Pamela Reif


Blueberry Cheesecake Recipe

Hallo, my dears! About two months ago I shared on our Instagram story the process of me making a New York Blueberry Cheesecake for the first time. My dad was cooking for an American themed evening and he's not big on baking, so I took over. And everybody loved it! So much that my brother… Continue reading Blueberry Cheesecake Recipe


Blogmas Day 13: Another Festive Baking with J. & S.

Bakey, bakey, my friends! That's right, we're back at it again with baking (German) Christmas biscuits! Today we're making Honig-Lebkuchen which translates to honey-gingerbread. I am not a big fan of honey, but I love these. My mum's been making them probably since before I was born judging from the old book the recipe is in… Continue reading Blogmas Day 13: Another Festive Baking with J. & S.


Blogmas Day 4: Festive Baking

A big hello to all of you reading this and welcome to the Great German Bake-Off 😀 Today we're baking some „Plätzchen“ (festive Christmas cookies) called „Linzer Streifen“ in German (literally translated as Linzer stripes). This recipe is from Tim Mälzer, a German cook, and can be found in its original version here. I only… Continue reading Blogmas Day 4: Festive Baking


Blogtober Day 1: Pumpkin Soup Recipe (vegan)

Hello Lovelies! Happy October! Or Spooktober or Blogtober, shall we say? We are going to try and upload a new blog post every day up to Halloween. We've been inspired by the lovely Lushtivity and her October Challenge post 🙂 We did however change things a little bit as we had posts planned anyway.   It’s… Continue reading Blogtober Day 1: Pumpkin Soup Recipe (vegan)